1.0Franceschetta 58https://franceschetta.it/en/rich600338<blockquote class="wp-embedded-content" data-secret="w5H5wi8mUk"><a href="https://franceschetta.it/en/team/">Team</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://franceschetta.it/en/team/embed/#?secret=w5H5wi8mUk" width="600" height="338" title="“Team” — Franceschetta 58" data-secret="w5H5wi8mUk" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://franceschetta.it/wp-includes/js/wp-embed.min.js </script> FRANCESCO VINCENZI HEAD CHEF Born in 1992 in Formigine, just a few kilometers from Modena, Francesco Vincenzi trained at the Serramazzoni Hotel and Catering School. In 2010, he joined Osteria Francescana, beginning his journey with the Francescana Family. He started in the dining room, an essential experience that, encouraged by Massimo Bottura, helped him develop […]https://franceschetta.it/wp-content/uploads/2026/02/Franceschetta58_team_AlbertoBlasetti-0876_mod.jpg25001558