We’re open from Monday to Saturday for lunch and dinner. We propose à la cart menu and two tasting menus, the first one it’s seasonal and the second one with our classics. You can add also the wine pairing to your menu.
The wine list perfectly matches with dynamic identity of our cuisine, and it evolves thanks to the research work by our dining room staff. The list includes a selection of small wine producers together with most famous and traditional names. A particular attention is given to the organic wines.